Endurance Race Carb Loading

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Here is my lunch and dinner for the day before the race tomorrow.  Lots of pasta, olive oil, pine nuts, sun dried tomato, oregano and basil flakes. Yum!

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About Nick

A servant and worshiper of Christ, a husband, a father, a son, a brother, a gecko breeder, a guitarist, a mountain biker, a GIS specialist.
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